Write-Ups

Awards

Zest Fest 2009

  • 1st Place (2009) - Soy Base
  • 3rd Place (2009) - Sweet Base
  • 3rd Place (2009) - Asian/Stir Fry Sauce

Scovie Awards

  • 3rd Place (2009) COOK IT UP WITH MEAT, GRILLED BBQ SAUCES (Original)

BBQ Sorcerer

  • 2nd Place (2007) ORIGINAL BBQ SAUCE CATEGORY (Original) Click here to read review
  • 1st Place (2007) HONEY BBQ SAUCE CATEGORY (Honey Hot) Click here to read review

America’s Best Food Competition - 2006/07

  • 2nd Place (2006) BBQ SAUCE, CHILIE SPECIFIC (Original)
  • 3rd Place (2006 and 2007) COOK OFF GRILLING/FINISHING (Original)

Fiery Foods Low Carb Flavor Awards - 2005

  • 1st Place COOK IT UP, GRILLING SAUCE (Original)
  • 1st Place COOK IT UP, MARINADE (Original)
  • 3rd Place BARBECUE SAUCE (Original)

Chile Pepper Fiery Food Challenge

  • 2nd Place BBQ SAUCE (SPECIALTY) -2005 (Honey Hot) WING SAUCE - 2004 (Honey Hot)
  • 3rd Place BBQ SAUCE (SPECIALTY) - 2005 (Original) BBQ SAUCE (SWEET BASE) - 2005 (Original) BBQ SAUCE (GENERAL) - 2004 (Original)
  • 1st Place BBQ SAUCE (GENERAL) - 2003 (Honey Hot)

Scovie Awards — Original

  • 2nd Place GRILLING SAUCE, MEAT REQUIRED - 2004
  • 1st Place OTHER, BARBECUE SAUCE - 2002
  • 2nd Place GRILLING SAUCE, MEAT REQUIRED-2002

National BBQ Association Awards of Excellence — Original

  • 1st Place BEST BBQ SAUCE LABEL - 2001

American Royal International Best Barbecue Contest — Original

  • 1st Place BEST PACKAGING ON THE PLANET-2005
  • 1st Place BEST PACKAGING ON THE PLANET-2001

Canadian Fine Food Show — Original

  • 1st Place DRESSING/SPICE CATEGORY - 1999

Entrepreneurs Competition for Best New Product — Original

  • 1st Place WESTERN CANADA - 1999