Awards
Zest Fest 2009
- 1st Place (2009) - Soy Base
- 3rd Place (2009) - Sweet Base
- 3rd Place (2009) - Asian/Stir Fry Sauce
Scovie Awards
- 3rd Place (2009) COOK IT UP WITH MEAT, GRILLED BBQ SAUCES (Original)
BBQ Sorcerer
- 2nd Place (2007) ORIGINAL BBQ SAUCE CATEGORY (Original) Click here to read review
- 1st Place (2007) HONEY BBQ SAUCE CATEGORY (Honey Hot) Click here to read review
America’s Best Food Competition - 2006/07
- 2nd Place (2006) BBQ SAUCE, CHILIE SPECIFIC (Original)
- 3rd Place (2006 and 2007) COOK OFF GRILLING/FINISHING (Original)
Fiery Foods Low Carb Flavor Awards - 2005
- 1st Place COOK IT UP, GRILLING SAUCE (Original)
- 1st Place COOK IT UP, MARINADE (Original)
- 3rd Place BARBECUE SAUCE (Original)
Chile Pepper Fiery Food Challenge
- 2nd Place BBQ SAUCE (SPECIALTY) -2005 (Honey Hot) WING SAUCE - 2004 (Honey Hot)
- 3rd Place BBQ SAUCE (SPECIALTY) - 2005 (Original) BBQ SAUCE (SWEET BASE) - 2005 (Original) BBQ SAUCE (GENERAL) - 2004 (Original)
- 1st Place BBQ SAUCE (GENERAL) - 2003 (Honey Hot)
Scovie Awards — Original
- 2nd Place GRILLING SAUCE, MEAT REQUIRED - 2004
- 1st Place OTHER, BARBECUE SAUCE - 2002
- 2nd Place GRILLING SAUCE, MEAT REQUIRED-2002
National BBQ Association Awards of Excellence — Original
- 1st Place BEST BBQ SAUCE LABEL - 2001
American Royal International Best Barbecue Contest — Original
- 1st Place BEST PACKAGING ON THE PLANET-2005
- 1st Place BEST PACKAGING ON THE PLANET-2001
Canadian Fine Food Show — Original
- 1st Place DRESSING/SPICE CATEGORY - 1999
Entrepreneurs Competition for Best New Product — Original
- 1st Place WESTERN CANADA - 1999
